Blog : #1 Commercial Hydroponic Solution Providers in India | FutureFarms

Tips on designing the best Hydroponics System To design the best hydroponics system, one must look at the host of factors contributing to plant growth, roughly these are the environment, temperature, nutrient delivery and protection from damaging agents. Hydroponics farming in India looks to the use of Greenhouses as a solution to manage these factors. Greenhouses are large structures built over tracts of flat land to accommodate the protected farming techniques, that use climate control

How to start a hydroponic business India is a country of tradition and culture, and agriculture has always played an integral part in both. Agriculture is often referred to as the backbone of our country. However, historically and scientifically speaking, agriculture marked the beginning of human civilization and human brain development and is one of our oldest professions (if not the most important). For the past few decades or so, agriculture in India has been

Hydroponic Seeding Techniques Many people skip starting their own seeds for their Hydroponic kits in Chennai because of the time and effort to get them started, but there are some great reasons to start your growing own seeds hydroponically. For Hydroponic technology in India, It’s so much easier to just go to the store to pick up some seedlings to pop into your system and get growing, right? The reason that we find nursery or

Role of Calcium and PH in Hydroponics To understand the role of pH in hydroponics one has to backtrack to age-old soil growing. We know that soil has many macroelements and microelements essential for soil growing chief of which are nitrogen in the form of nitrates and phosphorus and potassium in their salt forms. Other microelements are calcium, magnesium, iron, molybdenum, zinc, copper, chlorine etc. The presence of these elements in their salt or chelate

Veggies and herbs that grow in hydroponics method Growing vegetables or food crop hydroponically for yourself or family is great start towards sustainability and safety. You get to enjoy the confidence and the pride of eating food that you grew yourself, controlling all of its inputs so that you know what’s in your food. If you start to think, though, that you would like to branch out and start growing food for sale, it is